FINE CHOCOLATE OF MODICA

Nacrè chocolate is a chocolate that responds to consumer trends oriented towards the world of natural products, "made with the recipes of the past", to which however a pack and a refined and original image are combined: the result is a chocolate of Modica intended for the most attentive palates, for those who love excellence, for those who want to rediscover the traditions or discover those of a fascinating and inimitable territory like Sicily. Nacre combines tradition, the excellence of its territory and the skills of its master chocolatiers in the world of cocoa, to give life to a Modica chocolate of rare quality, with an authentic taste and an intense flavor: here fine single-origin cocoa and renowned sugar cane meet Sicilian ingredients known for their goodness, giving rise to a product, whose flavor and aroma completely envelop the palate, giving an intense and unprecedented experience. Born from the passion for cocoa and Modica chocolate, a chocolate made in full respect of tradition, which contains the best of Sicilian excellence: pistachio of Bronte DOP, almonds of Avola, citrus fruits of Sicily become the protagonists - in the form of peel, grains and whole pieces - of our bars, creating an intense mix created to enhance the territory, tradition and taste. A refined chocolate, which tells an ancient story - since for centuries its recipe and its traditional method of cold processing has been handed down among the Modica families, a city known for its vocation for the world of pastry - but also a chocolate that accompanies you on a journey to discover Sicily, its quality fruits, renowned throughout the world for their goodness.